Enjoy Renegade #013 Belgian Eggnog with equally rich foods – especially desserts. Pair with vanilla ice cream, cheesecake, butterscotch candies, fruitcake or cinnamon babka.
This delicious full-bodied beer, brewed with ten malts, is crafted to allow the cinnamon, nutmeg, vanilla and cream to shine through. The first wave is carried by fruity Belgian esters, bringing warming cinnamon and unmistakable nutmeg. Vanilla wraps around after, the spices are still present, then envelops with a cake-like sensation of creamy vanilla.